Queens Centers for Progress Presents the 30th Annual “Evening of Fine Food”
Featuring Restaurants from Across Queens At Terrace on the Park – Tuesday, February 24, 2026 Event Celebrates “Chefs of the Year” Patricia Ornst (Delta Airlines), Richard S. David (Con Edison), and Ben Guttman (Queens Economic Development Corporation), and Claire Shulman “Spirit of Community” Awardee Loycent Gordon (Neir’s Tavern) Tickets: https://fundraise.givesmart.com/e/dnyYLg?vid=1n6h99 Known for its vibrant blend of cultures, Queens offers a culinary landscape as diverse as its people. And on Tuesday,… Read More